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Wine > Pinot Noir Rosé

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Rose wine 
Vin de pays d'oc
 10°- 12° 
Nice brilliant and lively colour, with purple shades.
On the nose, pleasant fresh fruit notes (cherry, raspberry).
Refreshing and pleasant on the palate, with acidulous red fruit notes (cherry, redcurrant, raspberry). A nice length.
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Technical features

Made from Pinot Noir.

Harvested by night. On the fermentation start, half of the juice is poured into oak barrels with the aim of developing more body, richness and length. Each week the lees are stirred, to get the wine as rich as possible. The other part of the juice is vinified in close vats, under temperature control. Then both of the wines are racked and blended, and then aged for three month again, fined, filtered and bottled.

Maturing for 6 months in closed tanks, on fine lees, then racking, fining and bottling. Alcohol content : 12.5 % by vol.

This winemaking process gives a very original wine, with a superb visual as well as tasting elegance.

Titre alcoolique 12.5°.

Serving advice

Always keep your bottles laying down, into a dark and fresh place.
Nice with pies, sweet and sour dishes, oriental and Asian cooking. Serve very fresh, at 11°. .

Awards

Vintage 2003: Silver medal Concour National des Vignerons Indépendants 2004.

Vintage 2006 : Bronze medal Concours national des Vignerons Indépendants 2007

 
 

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